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Our mission is very simple. To provide fellow restaurateurs with a tool to help address food & labor cost while maintaining unparalleled portion consistency and guest satisfaction.
We've been in restaurant business for almost 20 years and we had our own share of ups and downs. We truly understand what it takes to be successful in this business.
Our in-line sandwich unit scale wasn't created overnight. It was painstakingly designed to be versatile, unobtrusive and extremely easy to use. We tested and retested it in real restaurant environment for months before we decided to unveil it to you.
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